Alva Review-Courier -

By HALLIE MILLER
The Baltimore Sun 

Teaching Marylanders how to make their own marijuana edibles

 

December 7, 2018



BALTIMORE (AP) — Will and Gwenelle Parks, who own the gourmet condiment company Saucier Willy in Baltimore County, specialize in concocting homemade sauces, syrups and seasonings using locally sourced produce. But recently, they've found success with a new ingredient: cannabis.

Once medical marijuana became legal for Maryland patients last December, the husband-and-wife duo realized they could blend their kitchen skills with their medicine of choice and fill a void by teaching others how to cook with it.

Maryland has banned infused food from its medical cannabis program, but nutritionists...



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